{"product_id":"linkrich-double-deck-commercial-bakery-oven","title":"LinkRich Double Deck Commercial Bakery Oven PEO-1","description":"\u003ch2\u003eLinkrich Double Deck Commercial Bakery Oven – Double the Capacity, Double the Precision\u003c\/h2\u003e\u003cp\u003eWhen your bakery, restaurant, or catering operation demands more output without sacrificing quality, the \u003cstrong\u003eLinkrich Double Deck Commercial Bakery Oven\u003c\/strong\u003e is the answer. Featuring two fully independent baking chambers stacked in a compact footprint, this powerhouse oven lets you bake two different products simultaneously at two different temperatures — maximising throughput and minimising downtime.\u003c\/p\u003e\u003cp\u003eBuilt from heavy-gauge stainless steel and engineered for the demands of professional kitchens, the Linkrich double deck oven is the backbone of high-volume baking operations worldwide.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo Independent Baking Chambers:\u003c\/strong\u003e Each deck operates completely independently with its own temperature and timer controls — bake bread on top and pastries below at the same time, with zero interference.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual Analog Control Panels:\u003c\/strong\u003e Each deck has its own dedicated analog control panel with separate upper and lower heat dials and a timer — intuitive, reliable, and easy to operate under pressure.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGlass Viewing Windows:\u003c\/strong\u003e Each chamber door features a tempered glass window with dual black knob handles, allowing staff to monitor bakes without opening the oven and losing heat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeavy-Duty Stainless Steel Construction:\u003c\/strong\u003e Full stainless steel exterior and interior are built for durability, hygiene, and resistance to the heat and humidity of commercial kitchens.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh-Density Refractory Deck:\u003c\/strong\u003e Each chamber features a thick stone baking deck that absorbs and radiates heat evenly — delivering consistent, artisan-quality results on every bake.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRapid Heat Recovery:\u003c\/strong\u003e Powerful independent heating elements in each deck restore set temperatures quickly after door opening, maintaining consistent baking conditions throughout service.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompact Stackable Design:\u003c\/strong\u003e Two decks in the footprint of one — ideal for kitchens where floor space is at a premium but output demands are high.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIndependent Timers with Alarms:\u003c\/strong\u003e Each deck has its own programmable timer with audible alert to prevent over-baking and support precise baking cycles.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety Indicator Lights:\u003c\/strong\u003e Power and heating status indicators on each control panel for safe, informed operation of both chambers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile Application:\u003c\/strong\u003e Suitable for bread, rolls, baguettes, pastries, pizza, pies, cakes, and more — across both chambers simultaneously.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Linkrich\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Double Deck Electric Bakery Oven\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNumber of Decks:\u003c\/strong\u003e 2 Independent Chambers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeating Zones per Deck:\u003c\/strong\u003e Independent Top \u0026amp; Bottom Controls\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControl Type:\u003c\/strong\u003e Analog Dials with Independent Timers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDoor:\u003c\/strong\u003e Tempered Glass Window with Dual Knob Handles (per deck)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBody Material:\u003c\/strong\u003e Brushed Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDeck Material:\u003c\/strong\u003e High-Density Refractory Stone\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower Supply:\u003c\/strong\u003e 220–240V \/ 50Hz (3-phase available)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eApplication:\u003c\/strong\u003e Bakeries, Restaurants, Hotels, Pizzerias, Catering, Food Production\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDesign:\u003c\/strong\u003e Compact Double Stack\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhat’s in the Box\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e1× Linkrich Double Deck Oven Unit\u003c\/li\u003e\n\u003cli\u003e2× Baking Trays \/ Deck Stones (one per chamber)\u003c\/li\u003e\n\u003cli\u003e1× User Manual\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Choose the Linkrich Double Deck Oven?\u003c\/h3\u003e\u003cp\u003eIt’s 6 AM. Your team is prepping for the morning rush. The top deck is loaded with sourdough loaves, the bottom with buttery croissants — each chamber locked in at its perfect temperature, each timer counting down independently. No compromises, no juggling, no stress. That’s the Linkrich double deck difference. For operations that can’t afford to slow down, this oven delivers twice the output in the same footprint — making it one of the smartest investments any serious food business can make.\u003c\/p\u003e","brand":"Linkrich","offers":[{"title":"Default Title","offer_id":51931805188327,"sku":"LNK-2DECK-ELEC-OVN","price":25500.0,"currency_code":"ZMW","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0740\/6052\/9895\/files\/linkrich-double-deck-oven-front.png?v=1774862499","url":"https:\/\/bymart.co.zm\/products\/linkrich-double-deck-commercial-bakery-oven","provider":"BYMART INVESTMENTS LTD","version":"1.0","type":"link"}